Pumpkins and Mushrooms…

Give the staid pumpkin a soupy texture and turn the everyday bread into a toasted mushroom cup with these savoury recipes from Simran Dhanju.       Roasted Pumpkin and Garlic Soup Ingredients: 4 cups pumpkin, peeled, deseeded and...

Parfait & Tart

A festive spread of desserts from Simran Dhanju’s kitchen  Cranberry Parfait Ingredients: For Cranberry Sauce: 3 cups fresh cranberries ¾ cup caster sugar ¾ cup sparkling white grape juice For Cranberry Curd: 2 cups fresh cranberries ½ cup...

Guilt-free Recipes

Enjoy a guilt-free meal with these easy to cook healthy recipes Baked French Fries Ingredients: 4tsp olive oil 4 medium size potatoes - scrubbed ½ tsp salt ¼ tsp freshly ground black pepper ¼ cup grated...

Festive Spread from OMNY Experts

  Hormuz Grand Hotel chefs - Executive Chef Luke Borg and Sous Chef Ashleena Pillay – present scrumptious recipes        Lamb Loin & Fillet ‘En Crepinette’ Almond and Sweetbread Tart - Raspberry Vinegar Reduction (From Luke Borg) Ingredients (for 2) ...

Indian Desserts

Simran Dhanju carries the Diwali light forward with two popular Indian desserts  Firni (Indian sweet pudding) Ingredients: 1 cup basmati rice 2 litres full cream milk 1 cup sugar 1tsp cardamom powder (freshly ground) 2...

Pasta Time

  Gustoso Executive chef Eris Di Sannio and Sous chef Lorenzo Favero demonstrate the art of preparing homemade pasta and whipping it together with a scrumptious mushroom sauce Tagliatelle with porcini (or any other kind)...

Health on your Plate

  Easy recipes to set you on your diet and nutrition programme Broccoli & Feta Omelette Ingredients: Cooking spray 1 cup chopped broccoli 2 large eggs - beaten 2tbsp feta cheese - crumbled 1/4tsp...

Let’s cook up a Party

The festive season calls for easy to cook and ample food for everyone to enjoy. Deviled Eggs Ingredients Large eggs – 8 Mayonnaise – 3tbsp Sour cream – 3tbsp Canned chipotle pepper (chopped) – 1tsp Cider...

Chocolates and Cream

 Get into a Valentine’s mood with winning recipes from Simran Dhanju  Chocolate Brownies with Sour Cream Frosting  Ingredients:                                   185g dark chocolate, chopped 125g butter 2 eggs 1 ½tsp vanilla essence 3/4 cup caster sugar 1...

Veggie Delights

Tired of convincing your children to eat their vegetables? Check out these two recipes from Simran Dhanju, which are sure to make that task easier…   Broccoli and Mushroom Crepes Ingredients For crepes: 2 eggs 1 cup plain...

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Out & About

Pleasant January weekends continue

As the pleasant weather lures you outdoors, find out what this January weekend has in store to add colour to your life Triathlon Training Camp When:...