Let's Cook

Give your family a healthy oats break with Simran Dhanju’s flavoursome, make-ahead recipes

Home baker Adila Eileen* took time from her Ramadan preparations to whip up an scrumptious Iftar spread

Breakfast, an important meal. Imagine it to be dleicious also! with pumpkin bread and mango jam! Just yum! Whip up a healthy breakfast with...

Tired of convincing your children to eat their vegetables? Check out these two veggie recipes from Simran Dhanju, which are sure to make that...

Hormuz Grand Hotel Experts - Executive Chef Luke Borg and Sous Chef Ashleena Pillay – present scrumptious fine recipes with Lamb and Seafood. Let...

 Get into a Valentine’s mood with Chocolate and Cream recipes from Simran Dhanju Chocolate Brownies with Sour Cream Frosting  Ingredients:                                   185g dark chocolate, chopped125g butter2 eggs1...

A festive spread of desserts like Parfait and Tart from Simran Dhanju’s kitchen Berry Tart Ingredients: For the pastry: 1 & 2/3 cup plain flour½ cup butter cold,...

Get into the mood for al fresco dining, as Simran Dhanju whips up dishes that scrumptiously complement the season with pineapple and avocado. Pineapple and...

Simran Dhanju presents recipes using variations of chicken mince like Chicken Stuffed Marrow and Tarragon Chicken Kebabs With Chilli Aioli Chicken Stuffed Marrow Ingredients 1 kg marrow,...